La Cuisine allemande
d'appétissants plats allemands préparés à la manière traditionnelle
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Author
Publication
1979 - Editions Héritage, Saint-Lambert, Q[uébec, Québec (Province)
Language
French
Word Count
18,000 words, Guess
Page Count
72 pages
Identifiers
- Internet Archivelacuisinealleman0000unse
- ISBN-10077734534X
- ISBN-139780777345344
- OCLC Control Number15893386
- Open LibraryOL32113612M
Classifications
- DDC641.5/943
- LCCTX721
Description
Traduction de recettes allemandes authentiques, chacune illustrée en couleurs, cet ouvrage est agrémenté de notes folkloriques. [SDM].
Subjects
Topics
Series Statement
- Cuisines du monde entier
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