Publication

2010 - Grub Street

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

  • ISBN-139781322037264
  • ISBN-101322037264
  • Better World Books9781322037264
  • Open LibraryOL35514586M

Description

Covers ice creams, gelato, graniti, bombes, parfaits, and instructions on making wafers, bisquits, punches, even ice creams for diabetics and vegans. This book presents the history of ice cream as well as the origin of the ice cream cone, plus dozens of pictures and illustrations from the authors collection.

Subjects

Other Editions

  • Ice Creams, Sorbets and GelatiGrub Street2010-01-01

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