Candy making for dummies
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Author
Publication
2005 - Wiley, Hoboken, N.J, New Jersey
Language
English
Word Count
89,500 words, Guess
Page Count
358 pages
Identifiers
- Internet Archivecandymakingfordu00jone_252
- Internet Archivecandymakingfordu0000jone
- ISBN-100764597345
- ISBN-139780764597343
- LibraryThing3328364
and 5 more
- Goodreads196118
- Library of Congress Control Number2005924626
- OCLC Control Number61859448
- Better World Books9780764597343
- Open LibraryOL22650227M
Classifications
- DDC641.853
- LCCTX791 .J78 2005
- LCCTX783
Description
How sweet it is! More than 100 recipes plus terrific tips and tricks Explore the art of cooking candy and create sweet masterpieces! If you want to concoct irresistible treats for your friends and family, this book gets you cooking! You'll discover proper techniques and use them to create incredible candies. Recipes range from fondues to fondants, simple meltaways to decadent truffles, fun kids' treats to cream-filled delicacies. Indulge! Discover how to Choose the proper utensils and ingredients Melt, temper, and mold chocolate Fine-tune your skills with professional secrets Create special holiday treats Bag, box, or wrap candies for gifts
Subjects
Other Editions
- Candy making for dummies
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