The Chemistry of Oils and Fats
Sources, Composition, Properties, and Uses
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Word Count
72,000 words, Guess
Page Count
288 pages
Physical Format
Hardcover
Identifiers
- Open LibraryOL8259657M
- ISBN-139780849323737
- ISBN-100849323738
- OCLC Control Number56222618
- OCLC Control Numberchemistryoilsfat00guns
and 3 more
- Library of Congress Control Number2007274599
- Goodreads6259680
- LibraryThing7098513
Classifications
- LCCTP670 .G84 2004
Description
"This book provides a broad source of reference on oils and fats chemistry for graduates entering the food and oleochemical industries, postgraduate researchers and nutritionists. It offers a point of entry to the detailed literature."--BOOK JACKET.
First Sentence
The oils and fats of commerce are mixtures of lipids.
Subjects
Topics
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