Nutrition
chemistry and biology
2nd ed.
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Contributions
- Boylan, Lee Mallory, 1951- - Contributor
- Driskell, Judy A. - Contributor
Publication
1999 - CRC Press, Boca Raton, Florida
Language
English
Word Count
86,250 words, Guess
Page Count
345 pages
Identifiers
- Internet Archivenutritionchemist0000spal_i5f1
- ISBN-100849385040
- ISBN-139780849385049
- Goodreads4032388
- LibraryThing4262255
and 5 more
- Library of Congress Control Number98034621
- OCLC Control Number1060523975
- OCLC Control Number39532880
- Better World Books9780849385049
- Open LibraryOL372958M
Classifications
- DDC572/.4
- LCCQP141 .S59 1999
- LCCQP141.S59 1998
and 1 more
- LCCQP141
Subjects
Topics
Other Editions
- Nutrition
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