Chinese cooking for the American kitchen
1st ed.
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Author
Contributions
- Friedman, Aileen, joint author. - Contributor
Publication
1976 - Atheneum, New York, New York (State)
Language
English
Word Count
90,750 words, Guess
Page Count
363 pages
Identifiers
- Open LibraryOL4882764M
- ISBN-10068910751X
- OCLC Control Number2372838
- OCLC Control Numberchinesecookingfo00leek
- Library of Congress Control Number76011858
and 1 more
- Goodreads4563908
Classifications
- DDC641.5/951
- LCCTX724.5.C5 L453
Subjects
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