Dairy science and technology
2nd ed.
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Author
Contributions
- Wouters, Jan T. M. - Contributor
- Geurts, T. J. - Contributor
Publication
2006 - CRC/Taylor & Francis, Boca Raton, Florida
Language
English
Word Count
195,500 words, Guess
Page Count
782 pages
Identifiers
- ISBN-100824727630
- ISBN-139780824727635
- Goodreads1584245
- LibraryThing7098936
- Library of Congress Control Number2005041830
and 2 more
- Better World Books9780824727635
- Open LibraryOL18243888M
Classifications
- LCCSF250.5 .D385 2006
- LCCSF250.5.D385 2005
Alternate Titles
- Dairy technology.
Subjects
Series Statement
- Food science and technology -- 146.
- Food science and technology (Taylor & Francis) -- 146.
Other Editions
- Dairy science and technology
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