Author

Publication

1992-11-30 - Springer

Language

English

Word Count

125,000 words, Guess

Page Count

500 pages

Identifiers

  • ISBN-100442005806
  • ISBN-139780442005801
  • Open LibraryOL7527411M

Subjects

Other Editions

  • Physical Chemistry of Food Processes, Volume I: Fundamental AspectsSpringer1992-11-30

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