Isolation and Purification of Proteins (Biotechnology and Bioprocessing Series)
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Author
Contributions
- Rajni Hatti-Kaul (Editor) - Contributor
- Bo Mattiasson (Editor) - Contributor
Publication
2003-02-05 - CRC
Language
English
Word Count
172,000 words, Guess
Page Count
688 pages
Physical Format
Hardcover
Identifiers
- Internet Archiveisolationpurific00hatt_996
- ISBN-100824707265
- ISBN-139780824707262
- Goodreads2663070
- Open LibraryOL8124829M
First Sentence
The means to gain access to the product from a biological source is the primary consideration during downstream processing of proteins.
Subjects
Other Editions
- Isolation and Purification of Proteins (Biotechnology and Bioprocessing Series)
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