Preservation
The Art and Science of Canning, Fermentation and Dehydration
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Author
Publication
2017-06-20 - Process
Word Count
100,000 words, Guess
Page Count
400 pages
Physical Format
Paperback
Identifiers
- ISBN-101934170690
- ISBN-139781934170694
- Better World Books9781934170694
- Open LibraryOL27414184M
Classifications
- LCCTX601
Subjects
Topics
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