Specification of Francis Plowden
preserving animal and other substances
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Author
Publication
1855 - Great Seal Patent Office, London, England
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Internet Archiveb30752309
- Open LibraryOL26671660M
Description
Patent for preserving meat "without acid, salt, or drying" rendering it "fit for consumption, both at sea and on land, for an extraordinary length of time" by staying the effects of putrefaction by removing "atmospheric air" through a coating of "dried essence or extract of meat".
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