Contributions

  • Chris L. Jones (Photographer) - Contributor

Publication

2003-02-01 - Murdoch Books

Word Count

64,000 words, Guess

Page Count

256 pages

Physical Format

Paperback

Identifiers

and 1 more

Classifications

  • LCCTX723 .B71 2003

Description

This title showcases the best Italian food by taking you on a journey through Italy and Italian cuisine, from the markets of Sicily to pasta in Naples and wine in Tuscany. 100 authentic recipes are photographed as they are made in the kitchen.

Subjects

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