La cultura de la alimentación en el mundo ibérico
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Author
Publication
2000 - Servei de Publicacions, Diputació de Castelló, Castellón de la Plana, Spain, Spain
Language
Spanish
Word Count
52,500 words, Guess
Page Count
210 pages
Identifiers
- ISBN-108489944628
- ISBN-139788489944626
- Library of Congress Control Number2001355510
- OCLC Control Number46992233
- Open LibraryOL4002761M
Classifications
- LCCGT2853.S7 O45 2000
Subjects
Topics
FoodIberiansFood habitsAntiquitiesSpanish CookingIberians -- FoodSpain -- AntiquitiesFood habits -- SpainSocial life and customsIberians -- Social life and customs
Places
Series Statement
- Col·lecció universitària.
- 39
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