Authentic Recipes from China (Authentic Recipes From...)
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Author
Contributions
- Don J. Cohn (Introduction) - Contributor
- Luca Invernizzi Tettoni (Photographer) - Contributor
Publication
2005-02-28 - Periplus Editions
Language
English
Word Count
27,750 words, Guess
Page Count
111 pages
Physical Format
Hardcover
Identifiers
- Internet Archiveauthenticrecipes00lawk
- Internet Archiveauthenticrecipes0000lawk
- ISBN-100794602088
- ISBN-139780794602086
- LibraryThing1544095
and 2 more
- Better World Books9780794602086
- Open LibraryOL7842284M
Classifications
- LCCTX724.5.C5
Description
"The cuisine of China is widely regarded as one of the finest in the world. This collection of recipes collected from the top kitchens in this vast country , presents an exciting array of regional dishes. " - Book jacket.
First Sentence
China has fascinated the West ever since Marco Polo's account of his travels in the unimaginably exotic land was published in the 13th century.
Subjects
Other Editions
- Authentic Recipes from China (Authentic Recipes From...)
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