Water for Food Security, Nutrition and Social Justice
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Publication
2021 - Taylor & Francis Group
Language
English
Word Count
48,000 words, Guess
Page Count
192 pages
Identifiers
- Open LibraryOL28875147M
- ISBN-139781138729162
- OCLC Control Number1105735089
- OCLC Control Number1104921711
- Library of Congress Control Number2019024120
Classifications
- LCCHD1691.M438 2019
- LCCHD1691 .M438 2020
Description
"This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture. Apart from looking at the role of water and sanitation for human wellbeing, it proposes alternative and more locally appropriate ways to address complex water management and governance challenges from the local to global levels against a backdrop of growing uncertainties. The authors challenge mainstream supply-oriented and neo-Malthusian visions that argue for the need to increase the amount of land under irrigation in order to feed the world's growing population. Instead, they argue for a reframing of the debate concerning production processes, waste, food consumption and dietary patterns whilst proposing alternative strategies to improve water and land productivity, putting the interests of marginalised and disenfranchised groups upfront. The book highlights how accessing water for FSN can be challenging for small holders, vulnerable and marginalized women and men, and how water allocation systems and reform processes can negatively affect local people's informal rights. The book argues for the need to improve policy coherence across water, land and food and is original in making a case for strengthening the relationship between the human rights to water and food, especially for marginalised women and men. It will be of great interest to practitioners, students and researchers working on water and food issues"--
Subjects
Other Editions
- Water for Food Security, Nutrition and Social Justice
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