Emi Kazuko
Identifiers
- Open LibraryOL473950A
Top Subjects
- Cookery, Japanese (7)
- National & regional cuisine (6)
- Japan (5)
- Sushi (5)
- Japanese Cooking (5)
- Cooking / Wine (4)
- Cooking (2)
Books by Emi Kazuko
Total count: 30
A little Japanese cookbookChronicle Books1991-01-01-
Taste of the Orient250 Recipes from India, Pakistan, China, Japan, Korea and South-East AsiaBounty Books1993-10-14
Cocina JaponesaBlume1994-12-01
The Book of Japanese Cooking (The Book Of... Series)Salamander Books1998-01-12
Cafe Japan1 editionMcGraw-Hill1998-11-01-
Café JapanContemporary Books1999-01-01
Street Cafe Japan (Street Cafe)Conran Octopus1999-04-29
Easy sushiRyland Peters & Small2000-01-01
Street Café JaponGründ2000-03-14
Book of Japanese CookingNew Ed editionSalamander Books Ltd2000-04-01
Sushi30 helppoa ohjettaWSOY2001-01-01
Easy SushiRyland Peters & Small2001-02-01
The Japanese kitchena cook's guide to Japanese ingredients and how to use themSouthwate2002-01-01
Masterclass in Japanese cookingPavilion2002-01-01
La Cuisine japonaiseManise2002-04-30-
Cocina Japonesa - RusticaElfos2002-05-01
Japanese food and cookinga timeless cuisine : the traditions, techniques, ingredients and recipesLorenz2003-01-01-
The cook's encyclopedia of Japanese cookingBarnes & Noble Books2003-01-01
Japanese CookingSouthwater2004-01-01
The complete book of Japanese cookingthe traditions, techniques, ingredients and recipesHermes House2005-01-01-
Sushi be-ḳale ḳalutKineret2006-01-01
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Riben liao li shi yong da quanJapanese food and cookingChu banChen xing chu ban gong si2006-01-01
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Easy Japanese cookbookthe step by step gide to deliciously easy Japanese food at homeDuncan Baird Publishers2008-01-01
Greatest-ever sushi & Japanese recipesthe authentic taste of japan: 100 timeless classic and regional recipes shown in over 300 stunning photographsHermes House2008-01-01
Easy Japanese cookbookthe step-by-step guide to deliciously easy Japanese food at homeNew ed.Duncan Baird2010-01-01
Sushi & Japanese100 timeless recipes shown in 300 stunning photographsSouthwater2012-01-01-
Food and Cooking of Japan and KoreaAnness Publishing2015-01-01
Tokyo[Revised edition].DK2015-01-01
The Japanese & Korean Cookbook : The Very Best Of Two Classic Asian CuisinesA Guide To Ingredients, Techniques And 250 Recipes Shown Step By Step With 1500 PhotographsSouthwater2017-12-05-
Japanese Cookbook : a Timeless Cuisinethe Traditions, Techniques, Ingredients and RecipesAnness Publishing2024-01-01