Robert Garlough
Born 1954-01-01
Identifiers
- Open LibraryOL5432599A
Top Subjects
- Ice carving -- Technique (1)
- Quantity cookery (1)
- Buffets (Cookery) (1)
- Cookery (Cold dishes) (1)
- Garnishes (Cookery) (1)
- Business & Economics (1)
- Careers - General (1)
Books by Robert Garlough
Total count: 4
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Ice sculpting the modern wayCENGAGE Delmar Learning2004-01-01
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Modern garde mangera global perspectiveThomson Delmar Learning2006-01-01
Modern Food Service PurchasingBusiness Essentials to Procurement1 editionCENGAGE Delmar Learning2009-01-12
Modern garde manger2nd ed.Delmar, Cengage Learning2012-01-01