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Richard Ghiselli
Identifiers
Open Library
OL9726928A
Top Subjects
Hospitality industry (1)
Food contamination (1)
Food industry and trade (1)
Food adulteration and inspection (1)
Books by Richard Ghiselli
Total count: 1
Food Safety
Researching the Hazard in Hazardous Foods
Taylor & Francis Group
2014-01-01