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P. Walstra
Identifiers
Open Library
OL4210658A
Top Subjects
Milk, composition (1)
Colloids (1)
Food, composition (1)
Technology & Industrial Arts (1)
Food Science (1)
Books by P. Walstra
Total count: 7
Milk Fat Globule
Bernan Associates
1974-01-01
Química y física lactológica
Editorial Acribia, S.A.
1986-10-01
Food Colloids and Polymers
Stability and Mechanical Properties
Elsevier Science & Technology
1993-01-01
Dairy Technology
Principles of Milk Properties and Processes
Taylor & Francis Group
1999-01-01
Ciencia de La Leche y Tecnologia de Los Productos Lacteos
ACRIBIA
2001-12-01
Dairy Science and Technology
Taylor & Francis Group
2005-01-01
Modern Aspects of Emulsion Science
Royal Society of Chemistry, The
2007-01-01
