Katherine Golden Bitting Gastronomy
Identifiers
- Open LibraryOL10557764A
Books by Katherine Golden Bitting Gastronomy
Total count: 6
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Wine-Drinker's ManualCreative Media Partners, LLC2018-01-01
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Family Receipt BookContaining Eight Hundred Valuable Receipts in Various Branches of Domestic Economy; Selected from the Works of the Most Approved Writers, Ancient and Modern; and from the Attested Communications of Scientific FriendsCreative Media Partners, LLC2018-01-01
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Treatise on the Art of Boiling Sugar, Crystallizing, Lozenge-Making, Comfits, Gum Goods, and Other Processes for Confectionery, EtcIn Which Are Explained, in an Easy and Familiar Manner, the Various Methods of Manufacturing Every Description of Raw AnCreative Media Partners, LLC2018-01-01
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Twenty Lessons in Domestic Science : A Condensed Home Study CourseMarketing, Food Principals [Sic], Functions of Food, Methods of Cooking, Glossary of Usual Culinary Terms, Pronunciations and Definitions, EtcCreative Media Partners, LLC2018-01-01
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Études Sur le Vin, .Creative Media Partners, LLC2022-01-01
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Sociétés Badines, Bachiques, Littéraires et Chantantes Leur Histoire et Leurs TravauxOuvrage Posthume de M. Arthur Dinaux, Revu et Classé Par Gustave Brunet; Avec un Portrait À l'eau-Forte Par G. StallCreative Media Partners, LLC2023-01-01