R. Paul Singh

Identifiers

Open LibraryOL536836A

Top Subjects

Food industry and trade (5)
General (3)
Science/Mathematics (3)
Food & beverage technology (2)
Computer Books: Desktop Publish (2)
Technology & Industrial Arts (2)
Food crops (2)

Books by R. Paul Singh

Total count: 15

Introduction to food engineering

Academic Press1984-01-01
Food Properties and Computer-Aided Engineering of Food Processing Systems

Springer Netherlands1989-01-01
Food Properties Database 1.1

CRC1993-09-15
Minimal Processing of Foods and Process OptimizationAn Interface (Food Engineering and Manufacturing)

CRC Press1994-06-01
Food PropertiesDatabase 2.0, Windows

Crc Pr I Llc1995-04-18
Computer Applications in Food TechnologyUse of Spreadsheets in Graphical, Statistical, and Process Analysis

Elsevier Science & Technology Books1996-01-01
Handbook of Food Engineering Practice

1997-01-01
Food Storage Stability

Taylor & Francis Group1997-01-01
Postharvest TechnologyCereals, Pulses, Fruits and Vegetables

Science Pub Inc2002-01-01
Postharvest TechnologyCereals, Pulses, Fruits and Vegetables

Science Publishers2002-03-01
Virtual experiments in food processing

RAR Press2004-01-01
Introduction to Food Engineering, 4E

Elsevier Science & Technology2010-01-01
Introduction to Food Engineering, Enhanced

Elsevier Science & Technology Books2013-01-01
Postharvest Technology and Food Process Engineering

Taylor & Francis Group2014-01-01
Applied Numerical Methods for Food and Agricultural Engineers

Taylor & Francis Group2017-01-01