Anissa Helou
Born 1952-01-01
Identifiers
- Open LibraryOL221904A
Top Subjects
- Cooking (4)
- Middle Eastern Cooking (3)
- National & regional cuisine (2)
- Cooking / Wine (2)
- Cookery, Lebanese. (1)
- Morocco (1)
- Middle East (1)
Books by Anissa Helou
Total count: 12
Lebanese cuisine1st U.S. ed.St. Martin's Press1995-01-01
Street Cafe Morocco (Street Cafe)Trafalgar Square1998-09-24
Cafe Morocco1 editionMcGraw-Hill1999-02-01
Maroc73 recettesGründ1999-03-26
Mediterranean street foodstories, soups, snacks, sandwiches, barbecues, sweets, and more, from Europe, North Africa, and the Middle East1st ed.HarperCollins2002-01-01
The Fifth QuarterAbsolute Press2005-11-30-
Modern mezzeQuadrille2007-01-01
Savory Baking from the MediterraneanFocaccias, Flatbreads, Rusks, Tarts, and Other BreadsWilliam Morrow Cookbooks2007-08-07-
Offalthe fifth quarterRev. ed.Absolute Press2011-01-01
-
Levantrecipes and memories from the Middle EastHarperCollins Publishers2013-01-01
Sweet Middle Eastclassic recipes, from baklava to fig ice cream2015-01-01-
Feastfood of the Islamic worldFirst edition.2018-01-01