Books by H. H. Dean
Total count: 10
Canadian dairying2d ed.William Briggs1906-01-01
The care of milk for cheese factories and creameriesOntario Dept. of Agriculture1993-01-01
Butter preservativesOntario Agricultural College1997-01-01
The cream-gathering creameryOntario Agricultural College1997-01-01
The continuous pasteurization of milk at different temperatures for buttermakingDept. of Agriculture1997-01-01
Ripening of cheese in cold-storage compared with ripening in the ordinary curing roomDept. of Agriculture1997-01-01
Dairy School bulletinOntario Agricultural College1997-01-01
Ripening of cheese in cold-storageDept. of Agriculture1997-01-01
Milking machinesDept. of Agriculture1997-01-01