Sanderson, J. M. of the Franklin House
Also known as
Sanderson, J. M.
Identifiers
- Open LibraryOL14166284A
Top Subjects
- American Cooking (2)
- Confectionery (1)
- Pastry (1)
Books by Sanderson, J. M. of the Franklin House
Total count: 2
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The complete cookplain and practical directions for cooking and housekeeping, with upwards of seven hundred receipts, consisting of directions for the choice of meat and poultry ... and, with general directions for making winesLea and Blanchard1843-01-01
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Cook and confectionerThe complete cook, plain and practical directions for cooking and housekeeping, with upwards of seven hundred receipts ...Leary & Getz1849-01-01