The Complete cook
plain and practical directions for cooking and housekeeping : with upwards of seven hundred receipts ...
Our rough guess is there are 49,000 words in this book.
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Contributions
- Greenough, Marietta McPherson, former owner - Contributor
Publication
1849 - Lea and Blanchard, Philadelphia, Pennsylvania
Language
English
Word Count
49,000 words, Guess
Page Count
196 pages
Identifiers
- Open LibraryOL57442474M
- OCLC Control Number192110150
- OCLC Control Number14415509
Alternate Titles
- Complete confectioner, pastry-cook, and baker.
- The complete confectioner, pastry-cook and baker.
Subjects
Topics
Other Editions
- The Complete cook
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