Ioannis Giavasis

Identifiers

Open LibraryOL9719576A

Top Subjects

Food (2)
Biotechnology (2)

Books by Ioannis Giavasis

Total count: 2

Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

Elsevier Science & Technology2013-01-01
Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

Elsevier Science & Technology2018-01-01