Topic
Animal Sciences, Food Sciences
12 books
Innovation of Food Production Systems (Product Quality and Consumer Acceptance)
M.T.G Meulenberg, W.M.F Jongen
Production Diseases in Farm Animals
T Wensing
Mendelian Inheritance in Cattle
J. J. Lauvergne
Book of Abstract of the 50th Annual Meeting of the European
J. A. Van Arendonk
Post-pelleting Application of Liquid Additives
G. M. A. Engelen, A.F.B van der Poel, G. M. A. Engelen, G.M.A Engelen
Basis of the Quality of Typical Mediterranean Animal Products (EAAP Publication Number 90)
M Espejo Diaz
Milking and Milk Prodution of Dairy Sheep and Goats
F. Barillet
Livestock Farming Systems (More Than Food Production)
J.T Sorensen
Plants and Politics
A. de Zeeuw
Performance Recording of Animals State of the Art 1998
Cathy Linton
Showing 10 of 12 books