Topic
Bell pepper
14 books
Florida cucumbers and green peppers: production, marketing patterns, prices, and margins
[by Alfred J. Burns and Joseph C. Podany]
Commodity treatments: responses of nectarines, peaches, and plums to fumigation with methyl bromide
[Harvey, J.M., C.M. Harriss, and P.L. Hartsell].
Bacterial soft rot in bell peppers: cause and commercial control
[by Howard B. Johnson]
Commercial greenhouse bell pepper production in Alberta
James Calpas
Freezing injury to bell peppers
[by C. S. Parsons and R. H. Day.
Hashpaʻat gormim shonim ʻal ekhut ha-pilpel be-meshekh ha-iḥsun: (duaḥ nisuyim she-neʻerkhu ba-ḥoref 1979/80)
Noʻomi Ṭemḳin-Gorodisḳi ... [et al.].
Effect of hot water treatments and hydrocooling on postharvest bacterial soft rot in bell peppers
[by Howard B. Johnson]
Effect of row cover and supplemental Ca fertilization on blossom-end rot in bell pepper (Capsicum annuum var. annuum, Grossom Group)
by Shara E. Alexander.
Company's Coming pepper power
Jean Paré
Assessment of the affects of cold on bell pepper (Capsicum annuum L.) callus cultures using an electrolyte leakage assay
by Stephanie Marie Roberts
Showing 10 of 14 books