Broilers (Poultry)

Effects of the "grown in Oregon" label and of in-store promotion on broiler sales

[Harold F. Hollands and Dallas D. Bryan].

People on the farm: black families

United States. Dept. of Agriculture. Office of Governmental and Public Affairs

Risk assessments of Salmonella in eggs and broiler chickens.

World Health Organization (WHO)

Composition and productive value for broiler chickens of wheat, triticale and rye

Dan Petterson

Detection of genetically modified soybeans and maize in Egypt as well as comparative nutritional safety investigations of isogenic and transgenic (Bt) maize in broiler nutrition: broiler performance, degradation and metabolic fate of maize DNA in some tissues and organs

submitted by Mohamed Ahmed Tony Ahmed Marzok.

Wpływ związków polichlorobifenylowych (PCB) na jakość zdrowotną mięsa kurcząt =: The effect of polychlorinated biphenyls (PCB) on the health quality of chicken meat

Eryk Adamczyk ; Instytut Higieny Produktów Zwierzęcych.

Influence of hatcheries on broiler production in the western states

Charles M. Fischer.

Use of corn, barley, and wheat with or without fat in broiler rations

by G.H. Arscott.

Fats and pellets in broiler rations

by G.H. Arscott.

Use of soybean meal, fish meal, and meat and bone meal as protein supplements in broiler rations

G.H. Arscott.