Topic
Cocoa processing
29 books
Cocoa and chocolate: a short history of their production and use.
Walter Baker & Company
Cocoa and Chocolate: A Short History of Their Production and Use
Walter Baker & Company
The processing before export of cocoa: areas for international co-operation : report by the UNCTAD secretariat.
United Nations Conference on Trade and Development.
No monkeys, no chocolate
Melissa Stewart and Allen Young Illustrated by Nicole Wong
¿Cómo se hace el chocolate?
Grace Hansen ; Spanish translator: Maria Puchol
Innovation system and cocoa rebirth in Nigeria
John O. Adeoti
Beans to Chocolate (Rookie Read-About Science)
Lisa M. Herrington
Cocoa Production and Processing Technology
Emmanuel Ohene Afoakwa
Handleiding voor de cacaocultuur en cacaobereiding
samengesteld door het Proefstation der C.P.V. te Bogor.
Cocoa and chocolate processing, 1972.
Henry Wieland
Showing 10 of 29 books