Fruit processing

Review of treatment technology in the fruit and vegetable processing industry in Canada

by Stanley Associates Engineering Ltd.

A bibliography of fruits and vegetables for the home gardener and home processor: Federal and State publications, 1965-75

[compiled by Joan Pearrow].

Fruit processing, 1971.

Milton Gutterson

Diversificarea produselor alimentare horticole

Ion Ceaușescu ... [et al.].

Semi-processed fruit and berries as raw materials in the food-processing and catering industries

International Trade Centre UNCTAD/GATT.

The biochemistry of fruits and their products

edited by A. C. Hulme.

Bibliografia sobre industrialização de frutas

compilada por Suzana Sperry.

Teste de produtos processados de frutas no Centro Sul do Brasil

Centro de Pesquisas e Desenvolvimento (CEPED) ; realizada para SUDENE/BNB.

Zpracování ovoce v malých provozovnách

Vladimír Kott.

Food processing residuals management: a systems approach

project director Brian Mar ; principal investigator Michael Swayne.