Topic

Sweetness (Taste)

16 books

A thousand years of sweet: a semantic and cultural study cover

A thousand years of sweet: a semantic and cultural study

Joan Ann Tietz.

Sweetness and sweetners: biology, chemistry, and psychophysics cover

Sweetness and sweetners: biology, chemistry, and psychophysics

Deepthi K. Weerasinghe, Grant E. DuBois, editors

Sugars and Sweetners cover

Sugars and Sweetners

Norman Kretchmer

Cross-cultural sweetness preferences for a sports drink

by Seo-Jin Chung.

Sweeteners: discovery, molecular design, and chemoreception cover

Sweeteners: discovery, molecular design, and chemoreception

D. Eric Walters, editor, Frank T. Orthoefer, editor, Grant E. DuBois, editor.

Scientific Conference on Understanding and Managing Sweetness: Thursday, September 17, 2009, New Delhi : CVs & abstract of presentations, as on September 10, 2009

India) Scientific Conference on Understanding and Managing Sweetness (2009 New Delhi

Amaro: the spirited world of bittersweet, herbal liqueurs with cocktails, recipes and formulas cover

Amaro: the spirited world of bittersweet, herbal liqueurs with cocktails, recipes and formulas

Brad Thomas Parsons ; photographs by Ed Anderson

Sugar is sweet: and so are lots of other things cover

Sugar is sweet: and so are lots of other things

Gail Kay Haines ; illustrated by Bruce Hiscock.

The Taste of Sweet: Our Complicated Love Affair with Our Favorite Treats cover

The Taste of Sweet: Our Complicated Love Affair with Our Favorite Treats

Joanne Chen

Sugars and sweeteners cover

Sugars and sweeteners

edited by Norman Kretchmer and Clarie B. Hollenbeck.

Showing 10 of 16 books

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