Contributions

  • Hiscock, Bruce, ill. - Contributor

Publication

1992 - Maxwell Macmillan Canada, New York, New York (State)

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

  • Internet Archiveisbn_9780689317231
  • ISBN-100689317239
  • ISBN-139780689317231
  • Goodreads1557958
  • Library of Congress Control Number91010606
and 3 more

Classifications

  • DDC613.2
  • LCCTP378.2 .H35 1992
  • LCCTP378.2.H35 1992

Description

Looks at the reasons why sugar, sweeteners, and all sweet foods taste good, and explains the role all of them play in people's diets.

Subjects

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