Topic
Vegetable processing plants
24 books
The Southeastern vegetable processing industry: marketing practices and management problems, 1960
[by F.W. Williams and M.B. Allen]
Code of practice for small vegetable processing plants
Alberta Environmental Protection
Review of treatment technology in the fruit and vegetable processing industry in Canada
by Stanley Associates Engineering Ltd.
Plants under USDA continuous inspection: processed fruits and vegetables and related products
United States. Agricultural Marketing Service. Fruit and Vegetable Division
Quality control in fruit and vegetable processing
by P.W. Board.
An inventory of the fruit and vegetable processing industry in Canada
by Stanley Associates Engineering Ltd. for the Water Pollution Control Directorate, Environmental Protection Service, Fisheries and Environment Canada.
An annual planning model for food processing: an example of the tomato industry
[Samuel H. Logan]
Trends in fruit and vegetable processing in North Carolina
Michael L. Walden.
Cost and factor price changes in the vegetable producing and processing industries, 1947-1959
Ben C. French
Processed vegetables
Timothy P. McCarty
Showing 10 of 24 books