Bacon nation
125 irresistible recipes
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Author
Contributions
- Rama, Marie - Contributor
- Schaeffer, Lucy - Contributor
Publication
2013 - Workman Publishing, New York, New York (State)
Language
English
Word Count
77,500 words, Guess
Page Count
310 pages
Identifiers
- Open LibraryOL27148212M
- ISBN-139780761165828
- ISBN-100761165827
- OCLC Control Number820788242
- OCLC Control Numberbaconnation125ir0000kami
and 1 more
- Library of Congress Control Number2013004245
Classifications
- DDC641.6/64
- LCCTX749.5.P67 K36 2013
Description
Bacon Nation is a bacon-lover's dream, a collection of 125 smoky, savory, crispy, meaty, salty, and sweetly sensuous recipes that go right through the menu. Starters like Spiced Nuts with Bacon; Bacon and Butternut Squash Galette; Bacon, Pear, and Humboldt Fog Salad. Main courses featuring meats—Brawny Bacon Beef Bourguignon, Saltimbacon; poultry—Paella with Chicken and Bacon; fish—Flaky Cod Fillets with Bacon and Wine-Braised Fennel; and pasta, including an update of the classic Roman dish Bucatini all’Amatriciana. Even dessert: Rum Ice Cream with Candied Bacon Chips and Chocolate-Peanut-Bacon Toffee.
Subjects
Other Editions
- Bacon nation: 125 irresistible recipes
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