Peter Kaminsky
Identifiers
- Open LibraryOL245762A
Top Subjects
- Cooking (7)
- Fishing (5)
- Fishing - General (4)
- Sports & Recreation (4)
- Sports (4)
- Cooking / Wine (4)
- Fishing, angling (3)
Books by Peter Kaminsky
Total count: 37
Cravens and Woodruff MarketingApplied Marketing Problems WorkbookAddison Wesley Publishing Company1986-08-01
Fishing for dummiesIDG Books1997-01-01
Fly fishing for dummiesIDG Books Worldwide1998-01-01
Fishing for Dummies MiniHow, When And Where to Catch Fish-Explained inMiniature editionRunning Press Book Publishers1999-09-01
The Long ProgramSkating Toward Life's VictoriesAtria2000-10-03
The Elements of TasteLittle, Brown and Company2001-10-24
Fishing Essentials for DummiesCourage Books2002-03-01
The Fly Fisherman's Guide to the Meaning of LifeWhat a Lifetime on the Water Has Taught Me about Love, Work, Food, Sex, and Getting Up Early (Guides to the Meaning of Life)Rodale Books2002-06-17
MOON PULLED UP AN ACRE OF BASS, THEA FLYRODDER'S ODYSSEYHyperion2002-09-25
Chef Daniel BouludCooking In New York CityAssouline2002-10-01
The Maccioni Family CookbookStewart, Tabori and Chang2003-10-01
American watersthe fly-fishing journeys of a native sonStewart, Tabori & Chang2005-01-01
Pig Perfect Encounters with Remarkable Swine and Some Great Ways to Cook ThemHyperion2005-05-11
FISH77 Great Fish of North AmericaThe Greenwich Workshop Press2006-09-30-
AmericaOur Next ChapterHarperCollins Publishers2008-01-01
America: Our Next Chapter LPTough Questions, Straight AnswersLrg editionHarperLuxe2008-03-25-
Seven FiresGrilling the Argentine WayArtisan2009-01-01
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Sweet MagicEasy Recipes for Delectable DessertsHarperCollins Publishers2010-01-01
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Fishing for DummiesWiley & Sons Canada, Limited, John2011-01-01
Fishing for dummies2nd ed.Wiley2011-01-01-
Unmasking RavelNew Perspectives on the MusicUniversity of Rochester Press2011-01-01
Culinary intelligencethe art of eating healthy (and really well)1st ed.Knopf2012-01-01-
Charred and ScruffedArtisan2012-01-01
The Chew, what's for dinner?100 easy recipes for every night of the weekFirst edition.Hyperion2013-01-01-
Culinary IntelligenceThe Art of Eating HealthyVintage2013-01-01
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Bacon Nation125 Irresistible RecipesWorkman Publishing Company, Incorporated2013-01-01
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Party Begins with BaconWorkman Publishing Company, Incorporated2013-01-01
The essential New York Times grilling cookbookmore than 100 years of sizzling food writing and recipesSterling Epicure2014-01-01-
Mallmann on Fire100 Inspired Recipes to Grill Anytime, AnywhereArtisan2014-01-01
Vissen voor dummiesBBNC uitgevers2015-01-01-
Bien CuitThe Art of BreadRegan Arts2015-01-01
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How to Dress an EggAnd Other Surprising Ways to Cook Your Favorite FoodsHoughton Mifflin Harcourt Publishing Company2020-01-01
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Artisanal Kitchen : Barbecue SidesPerfect Slaws, Salads, and Snacks for Your Next CookoutArtisan2021-01-01
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Green FireExtraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire CookingArtisan2022-01-01
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Seasons of the StriperPursuing the Great American GamefishRizzoli International Publications, Incorporated2022-01-01
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Catch of a LifetimeMoments of Flyfishing GloryArtisan2023-01-01
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Zen of FlyfishingWorkman Publishing Company, Incorporated2025-01-01