Complete Chinese cookbook
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Word Count
87,750 words, Guess
Page Count
351 pages
Identifiers
- Open LibraryOL25071393M
- ISBN-139781554079438
- ISBN-101554079438
- OCLC Control Number707818088
- Library of Congress Control Number2011499312
Classifications
- DDC641.5951
- LCCTX724.5.C5 H653 2011
Description
Ken Hom is arguably the West's most famous Chinese chef. Hailed as the man who transformed wok cooking into an art form, he has introduced Chinese cuisine to the tables of royalty, world leaders and countless celebrities. This book is the culmination of a lifetime of experience as a chef, teacher and the host of five hit TV cooking shows.
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