Preelaboración de productos básicos de pastelería. HOTR0109 - Operaciones básicas de pastelería
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Author
Publication
2022-05-16 - IC Editorial
Word Count
64,500 words, Guess
Page Count
258 pages
Physical Format
Paperback
Identifiers
- ISBN-108411036057
- ISBN-139788411036054
- Open LibraryOL47543471M
Subjects
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