Contributions

  • Errington, Frederick Karl. - Contributor

Publication

2010 - University of California Press, Berkeley, California

Language

English

Word Count

53,250 words, Guess

Page Count

213 pages

Identifiers

  • Internet Archivecheapmeatflapfoo0000gewe
  • ISBN-139780520260924
  • ISBN-139780520260931
  • ISBN-100520260929
  • ISBN-100520260937
and 6 more
  • Goodreads7150521
  • Library of Congress Control Number2009020580
  • OCLC Control Number361947819
  • Better World Books9780520260931
  • Better World Books9780520260924
  • Open LibraryOL23392099M

Classifications

  • DDC394.1/20996.5
  • LCCGN635.P27 G49 2010
  • LCCGN635.P27G49 2010

Description

This work follows the controversial trade in inexpensive fatty cuts of lamb or mutton, called 'flaps', from the farms of New Zealand and Australia to their primary markets in the Pacific islands of Papua New Guinea, Tonga, and Fiji.

Subjects

Topics

MeatFood habitsMutton industryFeeding BehaviorLamb meat industryCultural AnthropologyAnimal gut industries

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