Food processing
principles and applications
1st ed.
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Author
Contributions
- Smith, J. Scott. - Contributor
- Hui, Y. H. - Contributor
Publication
2004 - Blackwell Pub., Ames, Iowa, Iowa
Language
English
Word Count
127,750 words, Guess
Page Count
511 pages
Identifiers
- Internet Archivefoodprocessingpr00quan
- Internet Archivefoodprocessingpr0000unse
- ISBN-100813819423
- ISBN-139780813819426
- Goodreads6551537
and 4 more
- LibraryThing6560978
- Library of Congress Control Number2004007256
- Better World Books9780813819426
- Open LibraryOL18215919M
Classifications
- LCCTP370 .F626 2004
- LCCTP370.F626 2004
Subjects
Topics
Links
Other Editions
- Food processing: principles and applications
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