From farmers to consumers
vertical coordination in the food industry
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Author
Contributions
- Reed, Al - Contributor
- United States. Dept. of Agriculture. Economic Research Service. Food and Consumer Economics Division - Contributor
Publication
1996 - ERS-NASS [distributor, [Washington, D.C, District of Columbia
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Physical Format
Microform
Identifiers
- OCLC Control Number38532212
- Open LibraryOL13622537M
Alternate Titles
- Vertical coordination in the food industry
Subjects
Series Statement
- An Economic Research Service report
- Agriculture information bulletin -- no. 720
Other Editions
- From farmers to consumers
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