More science experiments you can eat
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Author
Contributions
- Maestro, Giulio. - Contributor
Publication
1979 - Lippincott, Philadelphia, Pennsylvania
Language
English
Word Count
31,500 words, Guess
Page Count
126 pages
Identifiers
- Internet Archivemorescienceexper00cobb
- ISBN-100397318286
- ISBN-100397318782
- ISBN-100397318537
- ISBN-139780397318285
and 5 more
- ISBN-139780397318780
- ISBN-139780397318537
- Goodreads3765079
- Library of Congress Control Number78012732
- Open LibraryOL4725089M
Classifications
- DDC502/.8
- LCCQ164 .C5
Description
Experiments with food demonstrate various scientific principles and produce eatable results. Includes beef jerky, cottage cheese, synthetic cola, and pudding.
Subjects
Other Editions
- More science experiments you can eat
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