Diaita

Ernährung der Griechen und Römer im klassischen Altertum : eine altsprachlich-ernährungswissenschaftliche Studie

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Author

Irene Schwarz

Publication

1995 - Verlag des Instituts für Sprachwissenschaft der Universität Innsbruck, Innsbruck

Language

German

Word Count

58,250 words, Guess

Page Count

233 pages

Identifiers

Open LibraryOL585122M
ISBN-103851241754
OCLC Control Number34483270
Library of Congress Control Number96174996

Classifications

DDC394.1/0938
LCCTX360.G85 S39 1995

Subjects

Topics

Diet History Roman World Greek World Greek Cooking Roman Cookery Roman Cooking

Places

Rome Greece

Series Statement

Innsbrucker Beiträge zur Kulturwissenschaft ;

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