Joint FAO/WHO Expert Committee on Food Additives.

Combined compendium of food additive specifications

Joint FAO/WHO Expert Committee on Food Additives : all specifications monographs from the 1st to the 65th meeting (1956-2005).

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Author

Joint FAO/WHO Expert Committee on Food Additives.

Contributions

Food and Agriculture Organization of the United Nations. - Contributor

Publication

2005 - Food and Agriculture Organization of the United Nations, Rome, Italy

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

Internet Archivecombinedcompendi00addi
ISBN-109251053928
ISBN-109251053936
ISBN-109251053944
ISBN-139789251053928

and 5 more

ISBN-139789251053935
ISBN-139789251053942
Library of Congress Control Number2006484429
OCLC Control Number70574971
Open LibraryOL18267397M

Classifications

LCCTX553.A3 J63 2005

Subjects

Topics

Aliments Additifs Food additivesAliments -- Additifs

Series Statement

FAO JECFA monographs -- 1.

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