La Vitamine C et le "stress" dû à la chaleur, chez la poule pondeuse.
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Author
Contributions
- El Boushy, A. R. Y. - Contributor
Publication
1968 - F. Hoffmann-La Roche et Cie, Paris, France
Language
French
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Library of Congress Control Number76361353
- Open LibraryOL4934375M
Classifications
- LCCSF494
Subjects
Topics
HeatPoultryPhysiologyAscorbic AcidAnimal NutritionStress (Physiology)Nutritional aspectsPhysiological effectPoultry -- PhysiologyHeat -- Physiological effectVitamin C in animal nutritionStress (Physiology) -- Nutritional aspects
Series Statement
- Roche actualités
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