The science chef travels around the world
fun food experiments and recipes for kids
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Author
Contributions
- Drummond, Karen Eich. - Contributor
- Cash-Walsh, Tina, 1960- ill. - Contributor
Publication
1996 - John Wiley, New York, New York (State)
Language
English
Description
Introduces fourteen countries, including Canada, Mexico, and Brazil, describes an experiment related to some basic food ingredient typical for each country, and provides a recipe for a complete meal based on each food.
Subjects
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