Real American food
from Yankee red flannel hash and the ultimate Navajo taco to beautiful swimmer crab cakes and general store fudge pie : Jane and Michael Stern's coast-to-coast cookbook
1st ed.
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Author
Contributions
- Stern, Michael, 1946- - Contributor
Publication
1986 - Knopf, New York, New York (State)
Language
English
Word Count
83,750 words, Guess
Page Count
335 pages
Identifiers
- Open LibraryOL2740452M
- ISBN-100394539532
- OCLC Control Number14272375
- OCLC Control Numberrealamericanfood00ster
- Library of Congress Control Number86045284
and 2 more
- LibraryThing378078
- Goodreads2066199
Classifications
- DDC641.5973
- LCCTX715 .S8387 1986
Subjects
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