Nouveau cuisinier françois, ou, L'ecole des ragouts
ou est enseignée la manière d'apprêter toutes sortes de viandes, patisseries & confitures
Nouvelle édition, revûë, corrigée & augmentée.
Our rough guess is there are 114,000 words in this book.
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Contributions
- Mauteville, B. Michel (Benoît Michel), 1717-1773, bookseller - Contributor
- Besson, Antoine - Contributor
- Sontheimer Foundation - Contributor
Publication
1746 - Du fond d'Antoine Besson, Chez B. Michel Mauteville, libraire ruë Tupin, près l'Empereur, A Lyon, France
Language
French
Word Count
114,000 words, Guess
Page Count
456 pages
Identifiers
- OCLC Control Number876283044
- Open LibraryOL50181171M
Alternate Titles
- Nouveau cuisinier françois
- Ecole des ragouts
Subjects
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