Le cuisinier parisien, ou, L'art de la cuisine française au dix-neuvième siècle
traité élémentaire et pratique des entrées froides, des socles et de l'entremets de sucre ; suivi d'observations utiles aux progrès de ces deux parties de la cuisine moderne
2e éd., rev., corr., et augm.
Our rough guess is there are 105,000 words in this book.
At a pace averaging 250 words per minute, this book will take 7 hours and 0 minutes to read. With a half hour per day, this will take 14 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
Word Count
105,000 words, Guess
Page Count
420 pages
Identifiers
- Open LibraryOL57441539M
- OCLC Control Number14360896
- OCLC Control Number7606419
Subjects
Topics
Other Editions
- Le cuisinier parisien, ou, L'art de la cuisine française au dix-neuvième siècle: traité élémentaire et pratique des entrées froides, des socles et de l'entremets de sucre ; suivi d'observations utiles aux progrès de ces deux parties de la cuisine moderne
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!