Fresh-Cut Fruits and Vegetables
Physiology, Technology and Safety
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Word Count
155,750 words, Guess
Page Count
623 pages
Identifiers
- ISBN-139781498729949
- ISBN-101498729940
- Library of Congress Control Number2015046185
- Better World Books9781498729949
- Open LibraryOL28809429M
Classifications
- LCCSB130.F74 2016
- LCCSB130 .F74 2016
Subjects
Other Editions
- Fresh-Cut Fruits and Vegetables
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